Food Nutrition and Dietetics

Nutrition is the processes by which human beings, animals and plants take in and utilizes food substances. Dietetics is the science of applying food nutrition to health. It is a vital, growing field which helps in creativity and opportunity and the possibilities are endless. A dietitian or (dietician) is an expert in dietetics who provides required information to their patients and saves from food disorders and illness.

  • Dietetic technicians
  • Clinical dietitians and food service dietitians
  • Healthy diet
  • Digestive disorders

Related Conference of Food Nutrition and Dietetics

September 19-20, 2019

29th World Congress on Nutrition & Dietetics

Hong Kong
September 25-26, 2019

18th World Congress on Nutrition and Food Chemistry

Copenhagen, Denmark
November 14-15, 2019

21st International Congress on Nutrition & Health

Zagreb, Croatia
November 14-15, 2019,

2nd Annual Meeting on Nutrition & Dietetics

Zagreb | Croatia
February 12-13, 2020

31st World Congress on Nutrition & Food Sciences

Auckland, New Zealand
February 24-25, 2020

23rd World Congress on Nutrition and Food Sciences

Tokyo, Japan
March 26-27, 2020

24th Asia Pacific
Nutrition Meet and Expo

Kyoto, Japan
April 13-14, 2020

31st Annual Congress on Nutrition & Food Sciences

Bangkok, Thailand
April 20-21, 2020

26th European Nutrition and Dietetics Conference

Berlin, Germany

Food Nutrition and Dietetics Conference Speakers

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