Public Health Research & Case Studies

Public Health focuses on the promotion of good health through nutrition and the primary prevention of nutrition related illness in the population. And approaches and provide solutions to nutrition related public health achievements, environmental fitness, community health, behavioral fitness, fitness economics, public coverage circumstances and problems around the world. Extended roles in dietetics, Sports nutrition, parenteral nutrition and its role in the surgical cardiothoracic patient are some of the case studies related to Nutrition health research. The main purpose of public health involvement is to enhance health and first class of life through prevention and remedy for nutrition disorders and illness.

  • Public policy letter
  • Community nutrition
  • Energy balance and weight management
  • Healthy life style promotion
  • Innovative diagnostic and therapeutic products

Related Conference of Public Health Research & Case Studies

September 19-20, 2019

29th World Congress on Nutrition & Dietetics

Hong Kong
September 25-26, 2019

18th World Congress on Nutrition and Food Chemistry

Copenhagen, Denmark
November 14-15, 2019

21st International Congress on Nutrition & Health

Zagreb, Croatia
November 14-15, 2019,

2nd Annual Meeting on Nutrition & Dietetics

Zagreb | Croatia
February 12-13, 2020

31st World Congress on Nutrition & Food Sciences

Auckland, New Zealand
February 24-25, 2020

23rd World Congress on Nutrition and Food Sciences

Tokyo, Japan
March 26-27, 2020

24th Asia Pacific
Nutrition Meet and Expo

Kyoto, Japan
April 13-14, 2020

31st Annual Congress on Nutrition & Food Sciences

Bangkok, Thailand
April 20-21, 2020

26th European Nutrition and Dietetics Conference

Berlin, Germany

Public Health Research & Case Studies Conference Speakers

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