Food Chemistry

Food chemistry is all about coming up with new flavors of foods, and seeing what foods and chemicals work well together. In order to do this you need a wide knowledge of molecular properties, in order to ensure the success of the newly formed foods, which need to meet standard government requirements like Nutritional Requirements. Carl Wilhelm Scheele isolated malic acid from apples in 1785. This and many other things contributed to the food Technology world that exists today. A flavour chemist is an example of a career in this industry. Microencapsulation is also an efficient way of ensuring good practice in livestock farming by supplementing feed with vitamins or antibiotic alternatives. Bio encapsulation, or entrapment, is one of the process in Food Technology by which the active ingredient is densely packed into minute particles of liquid or solid material (encapsulant) or coated by a shielding material.

The food produced by Nanotechnology is called Nano food where nanoparticles, nanotechnology techniques or tools are used during cultivation, production, processing, or packaging of the food in Food Technology

 

  • Microencapsulation and bioencapsulation of food
  • Micro and nano structure of food
  • Flavour Chemistry

Related Conference of Food Chemistry

Aug 31-Sept 01, 2018

Annual Conference on Women and Maternal Nutrition and Care

Toronto, Ontario,Canada
September 7- 8, 2018

27th World Congress on Diet, Nutrition and Obesity

Auckland, New Zealand
September 13-15, 2018

17th World Congress on Nutrition and Food Chemistry

London, UK
September 19-20, 2018

22nd International Conference & Expo on Nutrition, Fitness and Health Management

Vancouver, British Columbia, Canada
(10 Plenary Forums - 1Event)
September 21-22, 2018
Dallas, Texas, USA

International Conference on Public Health and Epidemic Diseases

Oct 17-18, 2018

International Conference on Food Production and Preservation

Ottawa, Ontario, Canada
Oct 18-20, 2018

Annual Congress on Nutrition & Healthcare

Paris, France
October 22-23, 2018

World Congress on Nutraceuticals and Natural Medicine


Venue : HYATT PLACE AMSTERDAM AIRPORT Rijnlanderweg 800 Hoofddorp, Amsterdam, Netherland
November 14-16, 2018

4th International Conference on Sports Medicine and Fitness

Edinburgh, Scotland
October 31 - November 01, 2018

International conference on Probiotics and Prebiotics


San Francisco, California, USA
November 05-06, 2018

29th Annual Meeting on Nutrition & Food Sciences

Bangkok, Thailand
November 12-13, 2018

28th World Nutrition Congress

Sydney, Australia
November 26-27, 2018

22nd European Nutritional Science Congress

Hotel Augusta Barcelona Valles Address: AP-7, Km 12 5, 08410, Barcelona, Spain
March 04-06, 2019

24th International Conference on Clinical Nutrition

Barcelona, Spain
March 07-09, 2019

20th International Congress on Nutrition & Health

Stockholm, Sweden
June 17-18, 2019

22nd World Congress on Nutrition and Food Sciences

Brisbane, Australia

Food Chemistry Conference Speakers

Recommended Sessions

Related Journals

Are you interested in