Food Science

Food science is the applied science devoted to the study of food .Food science draws from many disciplines such as biology, chemical engineering, and biochemistry in an attempt to better understand food processes and ultimately improve food products for the general public. Food scientists and technologists are versatile, interdisciplinary, and collaborative practitioners in a profession at the crossroads of scientific and technological developments. Food Science allows us to make the best use of our food resources and minimize waste. Food scientists may study more fundamental phenomena that are directly linked to the production of food Technology products and its properties. Most food materials are of biological origin. How they behave in harvesting, processing, distribution, storage and preparation is a complex problem. Full awareness of all important aspects of the problem requires broad-based training. The Food Scientist supply this bounty by learning to apply a wide range of scientific knowledge to maintain a high quality, abundant nutrition supply. The strategy of food science and technology professionals is to advance the science of food, ensuring a safe and abundant food supply, and contributing to healthier people everywhere in integral to that evolution.

 

  • Molecular Gastronomy
  • Pro biotics and Functional Foods
  • Food Toxicology
  • ,Post harvest Technology

Related Conference of Food Science

April 12-14, 2018

19th International Congress on Nutrition & Health

Amsterdam, Netherlands
May 24-26, 2018

15th International Conference on Clinical Nutrition

Vienna, Austria
June 11-13, 2018

21st European Nutrition and Dietetics Conference

Dublin, Ireland
July 09-10, 2018

21st World Congress on Nutrition & Food Sciences

Sydney, Australia
September 7- 8, 2018

27th World Congress on Diet, Nutrition and Obesity

Auckland, New Zealand
July 18-19, 2018, Czech Republic, Prague

World Congress on Nutraceuticals and Natural Medicine

September 24-25, 2018

8th Annual Congress on Probiotics & Functional Foods

Tokyo, Japan
August 9- 10 2018

28th World Nutrition Congress

Manila, Philippines
Aug 31-Sept 01, 2018

Womens Nutrition Conference 2018

Toronto, Canada
September 13-15, 2018

17th World Congress on Nutrition and Food Chemistry

London, UK
September 19-20, 2018

21st International Conference on Nutrition and Fitness Summit and Expo

Vancouver, Ontario, Canada
September 24-25, 2018

8th World Congress on Nutraceuticals & Functional Foods

Tokyo, Japan
November 14-16, 2018

4th International Conference on Sports Medicine and Fitness

Edinburgh, Scotland
November 02-03, 2018

29th Annual Meeting on Nutrition & Food Sciences

Bangkok, Thailand

Food Science Conference Speakers

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