Food Science

Food science is the applied science devoted to the study of food .Food science draws from many disciplines such as biology, chemical engineering, and biochemistry in an attempt to better understand food processes and ultimately improve food products for the general public. Food scientists and technologists are versatile, interdisciplinary, and collaborative practitioners in a profession at the crossroads of scientific and technological developments. Food Science allows us to make the best use of our food resources and minimize waste. Food scientists may study more fundamental phenomena that are directly linked to the production of food Technology products and its properties. Most food materials are of biological origin. How they behave in harvesting, processing, distribution, storage and preparation is a complex problem. Full awareness of all important aspects of the problem requires broad-based training. The Food Scientist supply this bounty by learning to apply a wide range of scientific knowledge to maintain a high quality, abundant nutrition supply. The strategy of food science and technology professionals is to advance the science of food, ensuring a safe and abundant food supply, and contributing to healthier people everywhere in integral to that evolution.

 

  • Molecular Gastronomy
  • Pro biotics and Functional Foods
  • Food Toxicology
  • ,Post harvest Technology

Related Conference of Food Science

Aug 31-Sept 01, 2018

Annual Conference on Women and Maternal Nutrition and Care

Toronto, Ontario,Canada
September 7- 8, 2018

27th World Congress on Diet, Nutrition and Obesity

Auckland, New Zealand
September 13-15, 2018

17th World Congress on Nutrition and Food Chemistry

London, UK
September 19-20, 2018

22nd International Conference & Expo on Nutrition, Fitness and Health Management

Vancouver, British Columbia, Canada
(10 Plenary Forums - 1Event)
September 21-22, 2018
Dallas, Texas, USA

International Conference on Public Health and Epidemic Diseases

Oct 17-18, 2018

International Conference on Food Production and Preservation

Ottawa, Ontario, Canada
Oct 18-20, 2018

Annual Congress on Nutrition & Healthcare

Paris, France
October 22-23, 2018

World Congress on Nutraceuticals and Natural Medicine


Venue : HYATT PLACE AMSTERDAM AIRPORT Rijnlanderweg 800 Hoofddorp, Amsterdam, Netherland
November 14-16, 2018

4th International Conference on Sports Medicine and Fitness

Edinburgh, Scotland
October 31 - November 01, 2018

International conference on Probiotics and Prebiotics


San Francisco, California, USA
November 05-06, 2018

29th Annual Meeting on Nutrition & Food Sciences

Bangkok, Thailand
November 12-13, 2018

28th World Nutrition Congress

Sydney, Australia
November 26-27, 2018

22nd European Nutritional Science Congress

Hotel Augusta Barcelona Valles Address: AP-7, Km 12 5, 08410, Barcelona, Spain
March 04-06, 2019

24th International Conference on Clinical Nutrition

Barcelona, Spain
March 07-09, 2019

20th International Congress on Nutrition & Health

Stockholm, Sweden
June 17-18, 2019

22nd World Congress on Nutrition and Food Sciences

Brisbane, Australia

Food Science Conference Speakers

Recommended Sessions

Related Journals

Are you interested in