Food Processing & Technology

Food Processing Technology includes a set of physical, chemical or microbiological methods and techniques used to transmute raw ingredients into food and its transformation into other forms in food processing industry. Food processing and preparation activities cover three main fields: (1) the preservation of foods by (a) modern methods such as refrigeration, canning and irradiation, and (b) traditional methods such as drying, salting, smoking and fermentation; (2) the development of protein - rich foods; (3) food additives. Similar processes are used to produce animal feed. Fisheries, Animal Production and Health, Plant Production and Protection, were engaged in food technology activities in their respective fields of interest of Food Science. Food technology training in highly developed countries is often not adapted to the needs of developing countries. The Nutrition Division's interest was mainly, in their nutritional implications, in particular in reducing wastage of food, in preventing losses in nutritive value and in conserving or enhancing palatability.

  • Food Microbiology
  • Enzymes in Food Processing
  • Techniques in Food Analysis
  • Microbial Cell Factories

    Related Conference of Food Processing & Technology

    May 24-26, 2018

    15th International Conference on Clinical Nutrition

    Vienna, Austria
    June 06-07, 2018

    International Conference on Obesity & Nutrition

    Philadelphia, Pennsylvania, USA
    June 11-13, 2018

    21st European Nutrition and Dietetics Conference

    Dublin, Ireland
    July 09-10, 2018

    21st World Congress on Nutrition & Food Sciences

    Sydney, Australia
    July 18-19, 2018

    7th Annual congress on Probiotics,Nutrition and Microbes

    Prague, Czech Republic
    Aug 31-Sept 01, 2018

    Annual Conference on Women and Maternal Nutrition and Care

    Toronto, Ontario,Canada
    September 7- 8, 2018

    27th World Congress on Diet, Nutrition and Obesity

    Auckland, New Zealand
    September 13-15, 2018

    17th World Congress on Nutrition and Food Chemistry

    London, UK
    September 19-20, 2018

    22nd International Conference on Nutrition and Fitness Summit and Expo

    Vancouver, British Columbia, Canada
    September 19-20, 2018

    22nd World Congress on Food Sciences & Nutrition

    Hong Kong
    (10 Plenary Forums - 1Event)
    September 21-22, 2018
    Dallas, Texas, USA

    International Conference on Public Health and Epidemic Diseases

    September 26-27, 2018

    19th Global Summit on Nutrition, Health & Food Technology

    San Antonio, Texas, USA
    Oct 17-18, 2018

    International Conference on Food Production and Preservation

    Ottawa, Ontario, Canada
    Oct 18-20, 2018

    Annual Congress on Nutrition & Healthcare

    Paris, France
    October 22-23, 2018, Amsterdam, Netherlands

    World Congress on Nutraceuticals and Natural Medicine

    November 14-16, 2018

    4th International Conference on Sports Medicine and Fitness

    Edinburgh, Scotland
    October 31 - November 01, 2018

    International conference on Probiotics and Prebiotics


    San Francisco, California, USA
    November 05-06, 2018

    29th Annual Meeting on Nutrition & Food Sciences

    Bangkok, Thailand
    November 12-13, 2018

    28th World Nutrition Congress

    Sydney, Australia
    November 26-27, 2018

    22nd European Nutritional Science Congress

    Barcelona, Spain
    December 03-04, 2018
    10 Plenary Forums - 1Event

    09th International Conference on Food Science & Regulatory

    Chicago, Illinois, USA

    Food Processing & Technology Conference Speakers

    Recommended Sessions

    Related Journals

    Are you interested in