Novel Food Packaging Technologies

Food packaging means packaging food and protecting food. A package provides protection, tampering resistance, information transmission and special physical, chemical, or biological needs. The packaged food consists of nutrition facts label and other information about food being offered for sale. Numerous reports industry states that use of smart indicators will increase. There are different indicators with different benefits for food producers, consumers and retailers. Temperature recorders are used to monitor products shipped in a cold chain and barcodes have been used for decades in packaging many products. These are some of the packaging technologies to ensure products are correctly packed and date coded.

  • Food and bioprocess technology
  • Novel packaging ideas
  • Dietary supplement
  • Auto coding
  • Food labeling regulations

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